Apr 16th 2018

Simon Lycett Interview

Simon Lycett Interview with Liz Taylor

Simon Lycett Interview

Royal florist Simon Lycett speaks with Liz Taylor about royal engagements, floral feats and fabulous times.

How did you become a florist?

Since I was seven, I’ve always known that I wanted to earn my living working with flowers. After a year at Huddersfield Poly to do Humanities, I headed off to London to work as a junior in the shop of the great, Robert Day. After 18 months I was virtually running the shop. It was amazing. The 80’s were so OTT; we had clients who would send their pilots in to collect designs and fly them back!

Then I moved on to Pulbrook and Gould which was the best experience ever, even though I was told by one of the workroom manageresses I’d never make it as a florist because my hands were too hot! The shop was incredible… we changed the window displays twice a day and had the most amazing client-base, so the work was phenomenal.

Simon Lycett Interview

What inspires you?

I’m very lucky being an accredited supplier for so many unique London venues. I work in five historic royal palaces and being in such incredible buildings is really inspiring. Exhibitions at the Royal Academy of Art are inspirational and as we set up for events once the public has left and the building is closed, it’s exciting and amazing to be able to stand within the galleries totally alone but for the iconic and incredible works of art.

Related Topic: Royal Baby Sparks Party Fever

What was it like to design the flowers for HRH the Prince of Wales’ wedding to the Duchess of Cornwall?

I have been fortunate and privileged enough for the past few years to work for various members of our Royal family and it was been a particular privilege to decorate Windsor Castle for the reception of Their Royal Highnesses The Prince of Wales and the Duchess of Cornwall. I have met HM The Queen a few times which is always very exciting and the highlight of my year. I love entertaining at home.

Simon Lycett Interview

For more of this interview, visit THE CHESH

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 Apr 16th 2018

Fun in the sun: taking your event outdoors

Fun in the sun: taking your event outdoors

With the ‘Beast from the East’ banished from whence it came, delegates will be longingly looking out their windows just hoping that their next conference or meeting will take place in a plush meadow, among the birds. So why venture outdoors?

Fun in the Sun
Liz Taylor, MD, Taylor Lynn Corporation says outdoor events open up a whole new set of options. She says: “It enables you to be especially innovative with your event content as you are not as constrained by the design of your venue, and have the luxury of large spaces to be creative with. Meeting outdoors seems to re-energise people. The natural daylight and sense of spring arriving gives delegates an extra boost of productivity.

RELATED TOPIC: Ideas for Keeping Your Meeting Green

“My belief is that you are either outside or inside for your event. There are no half measures, so incorporate the odd downpour into your plans from the beginning. You have to embrace the nature of the British outdoors. With the weather being the main issue, I plan for the worst with fun ideas. At a recent ‘festival’ themed event we used branded cagoules as place markers at the tables. Company branded wellies and umbrellas are a given. And branded thermos cups with a carb-loaded snack was a popular addition to a cold winter’s day.

“My advice with marquee events is choose the best quality with high performance flooring. Ensure paths are clear of ice or snow and gritted. Heat is important. Adapt the menu to suit a chilly day outside. Casual dining works particularly well with fish and chip vans serving Britain’s favourite food. Gourmet pizza ovens, Asian-inspired dishes or simply quality pie and mash served in branded trays are ideal.”

For more of this article and ideas for taking your event outdoors, click CONFERENCE NEWS

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